The Certificate in Hospitality Studies is offered online from the University of Guelph's School of Hospitality, Food and Tourism Management, Gordon S. Lang School of Business and Economics. It is comprised of five courses taken via distance education and is designed to provide an overview of the hospitality industry, an understanding of human resources management principles and financial management skills. It is perfect for individuals needing additional formal education to assume greater management responsibilities.
The Certificate requires the five courses listed below:
|HROB*2090||Individuals and Groups in Organizations||0.50|
|HROB*2290||Human Resources Management||0.50|
|HTM*2030||Control Systems in the Hospitality Industry||0.50|
|MGMT*2150||Introduction to Canadian Business Management||0.50|
For more information, please visit the Open Learning and Educational Support website.